Low-Fat Spaghetti Sauce
Low-Fat Spaghetti Sauce is an moderately easy dinner. Made with 2 lb. ground chicken breast/turkey breast, 2 (8 oz.) cans tomato sauce, 2 pkg. dry spaghetti sauce mix, 3 c. water and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a large skillet, sprayed with nonstick cooking spray, brown meat and onion.
When meat is done, add remaining ingredients and simmer over low heat approximately 15 minutes.
Serve over pasta. Makes 8 servings; each serving 166 calories and 2 grams of fat.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment