Low Calorie Brown Bread
Low Calorie Brown Bread is an moderately easy dinner. Made with 2 c. whole wheat flakes, 1/2 c. soya flour, 1 tsp. baking soda, 1 tsp. lite salt and 1/2 c. unbleached flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients, except milk.
Stir to blend well. Stir in milk.
Scrape batter out of bowl and pile in middle of nonstick cookie sheet.
Rub hands with oil so batter won't stick; pat and shape into round loaf.
Bake at 350Β° about 50 minutes.
π· Perfect Pairings
Complete your meal with these
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