Loukoumothes
Loukoumothes is an moderately easy dinner. Made with 1 tsp. easy blend yeast, 1 c. warm water, 1 c. plain flour, large pinch of salt and vegetable oil (for frying), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sift flour with salt and mix with dried yeast. Add water slowly and beat until mixture is smooth. Cover with towel and let it rest for 1 hour.
Heat oil to just under smoking point in deep fryer and drop teaspoons of mixture in, about 6 at a time.
Dip teaspoon in cold water after each drop to prevent sticking. Turn; lift out with a slotted spoon.
Sprinkle with honey and cinnamon.
π· Perfect Pairings
Complete your meal with these
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