Louisiana Pie(Makes One 9-Inch Pie)
Louisiana Pie(Makes One 9-Inch Pie) is an moderately easy dinner. Made with 1 unbaked 9-inch pastry shell, 1/4 c. butter, 1/2 c. colonial granulated sugar, 1 c. firmly packed colonial light brown sugar and dash of salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In medium size bowl, combine butter, sugars and salt; blend well.
Add eggs, one at a time, beating well after each addition. Stir in vanilla, flour, pecans.
Pour mixture into pie shell. Bake in moderate oven at 375Β° for 40 to 50 minutes or until inserted near center comes out clean.
Serve slightly warm with whipped cream.
π· Perfect Pairings
Complete your meal with these
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