Lone Star Caviar
Lone Star Caviar is an moderately easy dinner. Made with 1 lb. dried black-eyed peas, 2 c. italian salad dressing, 2 c. diced green pepper, 1 1/2 c. diced onion and 1 c. finely chopped green onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover peas with water and soak at least 6 hours.
Drain well. Put in saucepan and add water to cover. Bring to a boil, reduce heat and allow to simmer until tender (about 45 minutes). Drain well. Blend in dressing and let cool.
Add remaining ingredients and mix well.
Makes 7 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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