Lobster Meat Casserole
Lobster Meat Casserole is an moderately easy dinner. Made with 1/3 c. butter, 1 clove garlic, minced, 2 lbs. lobster meat, 1/2 c. cracker crumbs and 3/4 c. monterey jack cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat oven to 400 degrees.
Melt butter, add garlic and cook 1 minute - do not brown.
Put lobster meat in buttered casserole dish and toss with melted butter.
Sprinkle with cracker crumbs then cheese.
Bake 12 - 15 minutes or until lobster is heated and cheese is melted.
π· Perfect Pairings
Complete your meal with these
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