Liver and Onions
Liver And Onions is an easy dinner. Made with 2 slices bacon, 1 lb. calves liver, 1/4 c. flour and 1 can campbell's french onion soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In skillet, cook bacon until crisp; remove and crumble.
Dust liver with flour; brown lightly in bacon drippings.
Stir in soup. Cover; simmer 5 minutes or until done.
Stir occasionally. Garnish with bacon.
Serve with cooked rice.
Makes 4 servings.
π· Perfect Pairings
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