Linguini with Red Clam Sauce
Linguini With Red Clam Sauce is an moderately easy dinner. Made with 1 onion, 1 green pepper, 3 stalks celery, 2 cloves garlic and 1 bay leaf, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up onion, green pepper and celery.
Saute vegetables in oil and garlic until tender.
Add tomatoes (drain liquid).
Add bay leaf.
Add clam sauce (include liquid).
Simmer for 1/2 hour until sauce thickens.
Stir constantly.
Cook linguini and serve sauce over pasta.
π· Perfect Pairings
Complete your meal with these
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