Linguini and Clam Sauce
Linguini And Clam Sauce is an easy dinner. Made with 1/4 c. olive oil, 4 cloves garlic, peeled and halved, 1 c. clam juice from clams, 4 cans minced clams, drained and 2 tbsp. parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slowly brown garlic in olive oil.
Add clam juice and parsley; simmer 30 minutes.
Add clams and heat 10 minutes.
Serve with linguini or other pasta and Parmesan cheese.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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