Lime Muffins
Lime Muffins is an moderately easy dinner. Made with 2 c. sifted all-purpose flour, 1 c. sugar, 3 tsp. baking powder, 1/2 tsp. salt and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Grease 12 muffin pan cups.
Sift together flour, sugar, baking powder and salt into large bowl. Mix milk, eggs, oil, lime rind and juice in 2-cup measure.
Add all at once to flour mixture; stir lightly with fork just until moist.
(Batter will be lumpy.)
Spoon into prepared cups, filling each 3/4 full.
Bake for 20 minutes or until golden.
Remove muffins from cups to wire rack.
π· Perfect Pairings
Complete your meal with these
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