Lentil Stew

Lentil Stew

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Lentil Stew is an moderately easy dinner. Made with 2 large onions, chopped, 2 medium carrots, scraped and chopped, 1 c. dry lentils, 1/2 c. parsley, chopped and 16 oz. can whole tomatoes (undrained), chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Combine all ingredients in a Dutch oven.

Bring to a boil; cover, reduce heat and simmer for 45 minutes or until lentils are tender.

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