Lemon Sponge Pie or Baking Dish
Lemon Sponge Pie Or Baking Dish is an moderately easy dinner. Made with 3 tbsp. butter, 1 c. sugar, yolks of 2 eggs, juice of 1 lemon or 1/4 c. and 1 tbsp. lemon rind, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter and sugar well.
Add lemon juice and rind, egg yolks and flour.
Beat until light and fluffy.
Gradually add milk.
Beat egg whites until stiff.
Add to lemon mixture.
Pour in greased baking dish.
Bake at 350Β° for 40 to 45 minutes.
Serve slightly cooled or room temperature.
π· Perfect Pairings
Complete your meal with these
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