Lemon Meringue Pudding
Lemon Meringue Pudding is an easy dinner. Made with 3 eggs, 1 lemon and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat 3 egg yolks with 1/2 cup sugar until light.
Then fold in juice and rind of lemon.
Simmer in double boiler until thick. Beat 3 egg whites stiff; add 1/2 cup sugar.
Gradually fold egg whites into egg yolk mixture.
Chill and serve topped with whipped cream or Cool Whip.
π· Perfect Pairings
Complete your meal with these
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