Lemon Icebox Pie
Lemon Icebox Pie is an moderately easy dinner. Made with 1 c. sweetened condensed milk, 2 egg yolks, beaten, 2 egg whites, 1/2 c. lemon juice and 2 c. crumbled vanilla wafers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place condensed milk into bowl and add lemon juice and grated rind.
Stir until thick and add beaten egg yolks.
Mix oleo with wafer crumbs and press firmly into pie plate.
Pour filling into pan over crumbs and top with meringue which has been beaten with the egg whites plus 2 tablespoons sugar.
Bake in oven until egg whites are light brown.
Chill in refrigerator.
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