Lemon Bars
Lemon Bars is an moderately easy dinner. Made with 1 c. butter (not softened), 1/2 c. powdered sugar, 2 c. + 4 tbsp. flour, pinch of salt and 4 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix together butter, powdered sugar, 2 cups flour and salt like pie crust.
Pat into 9 x 13-inch pan and bake at 350° for 15 minutes.
Combine eggs, sugar, remaining flour (4 tablespoons) and lemon juice.
Pour over crust and bake another 20 minutes at 350°. Let cool; sprinkle with powdered sugar.
🍷 Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment