Layered Summer Casserole
Layered Summer Casserole is an moderately easy dinner. Made with 3 small zucchini, sliced, 1 medium sweet onion, diced, 2 tsp. melted butter, 1 c. cheddar cheese and 3 medium ripe tomatoes, diced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine bread crumbs, butter and cheese.
In a greased 1 1/2-quart casserole, layer half onion, tomato and zucchini; repeat.
Sprinkle with salt, pepper and Cheddar cheese.
Top with bread crumb mixture.
Bake at 350Β° for 30 to 40 minutes or until tender.
π· Perfect Pairings
Complete your meal with these
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