Name: Lasagna
Ingredients: 2 lb. ground beef; 1/4 lb. ground pork; 3 medium onions, chopped (about 1 1/2 c.); 2 cloves garlic, minced; 2 (1 lb.) cans tomatoes; 2 cans (15 oz.) tomato sauce; 1/4 c. parsley flakes; 1/4 c. sugar; 2 tsp. salt; 2 tsp. basil leaves; 6 c. (four 12 oz. cartons) creamed cottage cheese; 1 c. grated Parmesan cheese; 2 tbsp. parsley flakes; 1 tbsp. salt; 2 tsp. oregano leaves; 2 (8 oz.) pkg. lasagna noodles, cooked and well drained; 1 1/2 lb. Mozzarella cheese, shredded; 1 c. grated Parmesan cheese

Lasagna

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Lasagna is an impressive dinner. Made with 2 lb. ground beef, 1/4 lb. ground pork, 3 medium onions, chopped (about 1 1/2 c.), 2 cloves garlic, minced and 2 (1 lb.) cans tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.