Lasagna
Lasagna is an impressive dinner. Made with 3 medium onions, chopped, 2 cloves garlic, minced, 1 tbsp. olive oil, 1 lb. ground beef and 1 lb. sausage meat, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
onion and garlic in oil until tender.
beef and sausage.
Stir in sauce and paste, water, salt, pepper and oregano.
Cover and simmer for half an hour, stirring occasionally.
Mix Ricotta cheese and eggs in a bowl.
Cover bottom of lasagna pan with cooked noodles. Top
1/3 of meat sauce, 1/2 of Ricotta mixture and of Mozzarella slices. Repeat layers and spoon remaining meat
Sprinkle with grated Parmesan cheese.
Bake in
30 minutes. Cool for 15 minutes before slicing.
π· Perfect Pairings
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