Lasagna

Lasagna

⏱️ Ready in 1h 16m πŸ₯„ Prep 20 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings

Lasagna is an moderately easy pasta dish you can prepare in about 1 hour 16 minutes. Made with c. spaghetti sauce (homemade or ragu), lasagna noodles, mozzarella cheese, ricotta cheese, mixed with 1 egg and grated parmesan or romano cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Pasta #Italian
πŸ‘¨β€πŸ³ Instructions

Brown ground beef with onion, garlic salt, salt and pepper. Place 3 lasagna noodles into boiling water.

Don't overcook noodles or they will split.

In bottom of 9 x 12-inch pan, put thin coating of spaghetti sauce.

Put the noodles in bottom of pan and put 3 more in water.

Put on top of noodles in layers: drained ground beef (cooked), Ricotta cheese, Mozzarella cheese, sprinkle of grated cheese, drizzle with spaghetti sauce, sprinkle of parsley flakes and sprinkle a few anise seed (if you like).

Do 2 more layers; use plenty of Mozzarella cheese and plenty of sauce.

Put too much sauce will make the layers slide apart. Cover with foil; bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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