Knish

Knish

🌍 Ukrainian πŸ‘οΈ 16 views

This knish variant is a Ukrainian mushroom barley pastry with earthy filling, browned onion, and a tender baked crust, distinct from the potato-filled version. with a distinct filling, garnish, and serving texture.

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πŸ”— Recipe adapted from Wikidata (Bread)

#Ukrainian
πŸ‘¨β€πŸ³ Instructions

Cook barley until tender and drain well.

Saute mushrooms and onion in butter until dry and savory.

Mix with thyme, pepper, and a little sour cream.

Wrap in dough and seal into square pastries.

Brush with egg wash and bake until golden.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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