Jelly Roll

Jelly Roll

⏱️ Ready in 2h 6m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 52m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Jelly Roll is an moderately easy baked good you can prepare in about 2 hours 6 minutes. Made with c. flour, . baking powder, . salt, large eggs (2/3 c.) and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Roll #Baked
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Grease jelly roll pan and line with aluminum foil.

Blend flour, baking powder and salt.

Set aside. Beat eggs in small bowl until thick and lemon colored.

Pour eggs into large bowl.

Gradually beat in sugar.

Blend in water and vanilla on low speed.

Slowly mix in dry ingredients until batter is smooth.

Pour into pan.

Bake 12 to 15 minutes.

Loosen edges and turn upside-down on towel sprinkled with confectioners sugar. Remove paper.

Trim off stiff edges.

While hot, roll cake and towel from narrow end.

Cool, unroll, spread with jelly and roll again.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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