Jane's Sweet Dough(Mix Today and Bake Tomorrow.)

Jane's Sweet Dough(Mix Today and Bake Tomorrow.)

⏱️ Ready in 1h 22m 🥄 Prep 18 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 10 views

Jane'S Sweet Dough(Mix Today And Bake Tomorrow.) - a delicious recipe with 9 ingredients.

(0 ratings)
⬇️ Jump to Recipe
👨‍🍳 Instructions

Mix 2 cups flour, 1/4 cup sugar, salt and dry yeast.

Combine in a saucepan milk, water, and margarine and heat to very warm (120° to 130°).

Add to dry ingredients and beat.

Add eggs and more flour to make stiff dough.

Cover with plastic wrap and towel. Set aside 30 minutes.

Mold in your desired shape, round loaf or try braiding.

Refrigerate 2 to 24 hours.

Let stand at room temperature 30 minutes and bake at 375° for 25 to 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.