Jambalaya

Jambalaya

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Jambalaya is an impressive dinner. Made with 1 (3 lb.) fryer, 2 c. shrimp, cleaned and deveined, 2 medium onions, minced, 1 large bell pepper, minced and 1 clove garlic, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut chicken into serving pieces. Season with salt and pepper. Melt shortening in a heavy iron pot.

Fry chicken until brown; remove from pot; set aside.

🍷 Perfect Pairings

Complete your meal with these

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