Jalapeño Cornbread with Meat
Jalapeño Cornbread With Meat is an moderately easy dinner. Made with 1 c. yellow cornmeal, 1 c. milk, 2 eggs, well beaten, 3/4 tsp. salt and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine cornmeal, milk, eggs, salt, soda, bacon grease and corn.
Mix well.
Brown meat until crumbly; drain well on a paper towel.
Pour half the corn meal batter into well greased skillet or baking dish.
Sprinkle with cheese, then cooked meat, diced onion and chopped jalapeños.
Top with remaining batter.
Bake for about 50 minutes in a preheated oven.
🍷 Perfect Pairings
Complete your meal with these
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