Jackie's Gorditas(Jackie Clotfelter)
Jackie'S Gorditas(Jackie Clotfelter) is an moderately easy dinner. Made with 1 c. masa, 1 1/2 tsp. baking powder, 1 1/3 c. warm water, taco fixings and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine masa, flour, baking powder and salt.
Add water slowly and knead to a stiff dough.
Cover dough and let sit for 15 minutes.
Divide dough into 6 portions and roll into balls.
Roll balls out to 1/4-inch thick.
Deep fry until puffed and browned. (They will be hollow.)
Cut off the end and stuff as you would a taco.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment