Italian Zucchini

Name: Italian Zucchini
Ingredients: 1 medium onion, sliced; 1/2 tsp. ground black pepper; 2 lb. zucchini, washed and sliced; 2 cloves garlic, minced; salt, to taste (optional); 1 (16 oz.) can Del Monte stewed tomatoes, chopped; grated Parmesan cheese; 1/2 tsp. basil; 3 tbsp. olive oil

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Italian Zucchini is an moderately easy dinner. Made with 1 medium onion, sliced, 1/2 tsp. ground black pepper, 2 lb. zucchini, washed and sliced, 2 cloves garlic, minced and salt, to taste (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 medium onion, sliced

1/2 tsp. ground black pepper

2 lb. zucchini, washed and sliced

2 cloves garlic, minced

salt, to taste (optional)

1 (16 oz.) can Del Monte stewed tomatoes, chopped

grated Parmesan cheese

1/2 tsp. basil

3 tbsp. olive oil

👨‍🍳 Instructions

Saute onion, zucchini and spices in olive oil, until zucchini is crisp-tender.

Add tomatoes.

Cook on medium until thoroughly heated.

Sprinkle with Parmesan before serving.

Serves 4 to 6.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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