Italian Chicken
Italian Chicken is an moderately easy dinner. Made with 8 chicken breasts, 3 eggs, beaten, italian bread crumbs, 1 can mushrooms and 2 c. mozzarella cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Debone chicken breasts and cut in small pieces.
Dip in beaten eggs, then roll in Italian bread crumbs.
Let stand for 15 minutes.
Brown in oil.
Put in a large casserole dish.
Cover with mushrooms, Mozzarella and Cheddar cheese.
Before baking, pour the 1/2 can of chicken broth over.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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