Italian Chicken
Italian Chicken is an moderately easy dinner. Made with 4 boneless chicken breasts, 1/2 c. butter, 1 c. italian bread crumbs, 2 eggs, beaten and 1 c. mushrooms, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice chicken into 1 x 1-inch pieces.
Saute mushrooms.
Soak chicken in egg for 1 hour.
Roll chicken in bread crumbs.
Brown chicken in butter.
Place chicken and juices into casserole dish. Cover with mushroom and chicken broth.
Top with cheese.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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