Italian Chicken
Italian Chicken is an moderately easy dinner. Made with 1/2 c. italian flavored bread crumbs, 1/2 c. chopped parsley, 1/4 c. parmesan cheese, 1 chicken, cut up and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine crumbs, parsley and Parmesan cheese.
Dip chicken in egg; coat with crumb mixture.
Spread 1 cup spaghetti sauce in 8 x 12-inch baking pan.
Arrange chicken in sauce.
Spoon remaining sauce over chicken.
Bake covered at 400Β° for 1 hour or until chicken is tender.
Top with Mozzarella cheese.
Bake uncovered until cheese melts.
Garnish with additional parsley.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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