Italian Beef Supper
Italian Beef Supper is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. salt, 1 medium tomato, cut in wedges, 1 c. water and 1 (10 oz.) frozen italian style vegetables with seasoned sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown beef in skillet.
Add salt, tomato, water and frozen vegetables.
Bring to a full boil over medium heat, separating the vegetables with a fork and stirring to blend sauce cubes.
Reduce heat, cover and simmer 2 minutes.
Bring again to a boil.
Stir rice; cover.
Remove from heat.
Let stand 5 minutes.
Makes 4 to 5 servings.
π· Perfect Pairings
Complete your meal with these
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