Italian Appetizer Bread
Italian Appetizer Bread is an moderately easy dinner. Made with 1 tbsp. olive oil, 3 cloves garlic, crushed, or 1 tbsp. garlic powder, 1 (1 lb.) loaf frozen bread dough, thawed as directed, 1/4 lb. sliced pastrami, cut into strips and 1/4 lb. sliced salami, cut into strips, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small saucepan, cook oil and garlic together over medium-low heat, stirring almost constantly, for 2 to 3 minutes, until garlic is golden and fragrant.
Discard garlic; set saucepan of garlic-flavored oil aside.
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