Island Sweet-Sour Meat Balls
Island Sweet-Sour Meat Balls is an impressive dinner. Made with 1 beaten egg, 1 c. soft bread crumbs, 2 tbsp. chopped onion, 2 tbsp. milk and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine egg, bread crumbs, onion, milk and 3/4 teaspoon salt. Add meat and mix well.
Shape into 24 (1-inch) balls.
In large skillet, brown meat balls in hot shortening.
Drain off excess fat.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment