Island Chicken Salad Pitas
Island Chicken Salad Pitas is an moderately easy dinner. Made with 2 c. cooked chicken, diced, 1/2 c. finely chopped celery, 1/2 c. chopped pecans, 1 large apple, cored, peeled and chopped and 1/2 c. raisins (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
Use enough mayonnaise to make salad the consistency you like.
Curry powder and chutney can be varied according to taste.
Preferably, use a mango-based chutney, such as Major Gray's.
To serve, scoop salad into pita pockets.
π· Perfect Pairings
Complete your meal with these
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