Irish Soda Bread
Irish Soda Bread is an moderately easy dinner. Made with 4 c. bisquick, 1 c. whole wheat flour, 3 tbsp. sugar, 1/4 c. butter and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix Bisquick, flour and sugar in a large bowl.
Cut in butter until crumbly.
Beat eggs slightly, reserve 1 tablespoon.
Stir remaining eggs and buttermilk into crumbly mix.
Turn dough onto well floured cloth covered board.
Knead 20 times.
Shape into a ball.
Place into well-greased 1 1/2-quart round casserole dish. Cut 4-inch cross in center.
Brush dough with reserved egg.
Bake at 350Β° for 60 to 70 minutes.
Cool 10 minutes; remove from dish.
π· Perfect Pairings
Complete your meal with these
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