Irish Soda Bread
Irish Soda Bread is an moderately easy dinner. Made with 4 c. sifted all-purpose flour, 1/4 c. sugar, 1 tsp. salt, 1 tsp. baking powder and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix and sift first 4 ingredients.
Cut in butter or margarine until mixture resembles coarse corn meal.
Stir in raisins. Combine remaining ingredients.
Stir into dry mixture until just moistened.
Bake in 1-quart casserole (greased) at 375Β° for 45 to 50 minutes or until golden brown.
Remove from pan and cool on wire rack.
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