Irish Potato Casserole
Irish Potato Casserole is an moderately easy dinner. Made with 6 medium irish potatoes, 1 large onion, 1 can mushroom soup, 1/2 stick butter and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Peel and slice potatoes in 1/4 or 1/2-inch pieces.
Boil in salted water until tender when stuck with a fork but still in whole pieces.
Drain and place in buttered casserole dish.
Dot with butter and sprinkle with finely diced onion.
Dilute the can of soup with 1/2 can of water and spread over the potatoes.
Sprinkle with pepper and bake at 350Β° until slightly browned.
Serves 6.
π· Perfect Pairings
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