Irish Bread
Irish Bread is an moderately easy dinner. Made with 5 c. flour, 5 tbsp. baking powder, 1 tsp. salt, 3 tbsp. caraway seed and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Mix dry ingredients together in mixing bowl.
Melt 2 tablespoons butter and 2 tablespoons Crisco and add mixture to dry ingredients.
Add eggs and milk.
Mix by hand and add raisins.
Put into large (12-inch) round baking pan.
Bake for a total of 1 1/2 hours.
First 1/2 hour bake at 325°, then lower to 300° for remaining hour.
Makes 1 large loaf.
🍷 Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment