Indonesian Pork Butt Roast
Indonesian Pork Butt Roast is an moderately easy dinner. Made with 1 (5 to 6 lb.) pork butt, 1 clove garlic, 1 chicken bouillon cube, 1/4 c. sugar and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork butt in its own fat.
Combine remaining ingredients; pour over meat and cover.
Simmer, turning meat 2 or 3 times, for 2 to 2 1/2 hours or until very tender.
Remove meat to platter.
Slice and serve with plain or curried rice and applesauce.
π· Perfect Pairings
Complete your meal with these
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