Hunter's Stew(Bigos)
Hunter'S Stew(Bigos) is an moderately easy dinner. Made with 1 lb. stew meat (london broil), cut into 1-inch squares, 1 lb. kielbasa, cut into 1-inch pieces, 1/4 c. olive oil, 1 can sauerkraut (32 oz. can) and 1 can whole tomatoes (14 oz. can), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large heavy skillet or Dutch oven, brown stew meat in olive oil over medium heat. Reduce heat to low and add garlic and onion; cook until onion is clear.
Add rest of ingredients.
Cover and simmer 1 hour.
Serve with boiled potatoes and heavy bread and sliced Edam cheese.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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