Hungarian Goulash Soup
Hungarian Goulash Soup is an moderately easy dinner. Made with 3 onions, finely sliced, 2 lb. beef shoulder or neck, parsley for garnish, 4 tomatoes (concasser) and 2 lb. potatoes, diced (raw), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions in bacon fat.
Add bell peppers and paprika. Saute beef shoulder until golden.
Add to onions in saute pan. Add beef stock.
Cook 20 minutes.
Add diced potatoes and cook. Serves 10.
π· Perfect Pairings
Complete your meal with these
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