Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. baking soda, 1 tsp. cinnamon, 2 c. firm (not hard) sliced bananas and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°. Sift flour, sugar, soda, salt and cinnamon in electric mixer on "blend" speed; add eggs, bananas, oil, vanilla, nuts and pineapple.
Bake in two 10-inch layer cake pans 1 hour and 20 minutes.
Cool and frost.
π· Perfect Pairings
Complete your meal with these
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