Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. plain flour, 2 c. sugar, 1 tsp. soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine first 5 ingredients in a large mixing bowl.
Add eggs and oil, stirring until dry ingredients are moistened (do not beat).
Stir in bananas, pineapple, vanilla and 1 cup pecans and spoon batter into 3 greased and floured pans (9-inch).
Bake at 350Β° for 25 or 35 minutes.
Cool in pans 10 minutes.
Remove from pans and cool completely.
Spread frosting between layers, top and sides.
Sprinkle with chopped pecans.
Frost with "Cream Cheese Frosting."
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment