Hummingbird Cake
Hummingbird Cake is an moderately easy dinner. Made with 3 c. flour, 2 c. sugar, 1 tsp. salt, 1 tsp. baking soda and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all dry ingredients in a large mixing bowl. Add eggs and oil, stirring until dry ingredients are moistened.
Do not beat with mixer. Stir in nuts, vanilla and pineapple. Finally add the bananas; spoon batter into 3 greased and floured 9-inch round cake pans. Bake in preheated 350Β° oven for 25 to 30 minutes or until cake tests done. Cool 10 minutes.
π· Perfect Pairings
Complete your meal with these
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