Hot Fudge Pudding Cake
Hot Fudge Pudding Cake is an moderately easy dinner. Made with 1 c. all-purpose flour, 2 tsp. baking powder, 3/4 c. sugar, 2 tbsp. unsweetened cocoa and 2 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
In medium bowl, combine flour, baking powder, sugar, cocoa, oil, milk and nuts.
Spread in 9 x 9 x 2-inch pan.
Combine brown sugar and 1/4 cup cocoa; sprinkle over flour mixture.
Pour boiling water over entire batter.
Bake 45 minutes.
Makes 9 servings.
π· Perfect Pairings
Complete your meal with these
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