Hot Five-Bean Salad
Hot Five-Bean Salad is an moderately easy dinner. Made with 8 slices bacon, 2/3 c. sugar, 2 tbsp. cornstarch, 1 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large skillet, cook bacon until crisp; drain, reserving 1/4 cup drippings.
Return reserved drippings to skillet.
Combine sugar, cornstarch, salt and pepper.
Blend into drippings.
Stir until boiling.
Drain all beans.
Stir into skillet.
Cover and simmer 15 to 20 minutes.
Turn into serving dish.
Crumble bacon over top.
Makes 10 to 12 servings.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment