Hot Chicken Salad
Hot Chicken Salad is an moderately easy dinner. Made with 3 chicken breasts, cooked and diced, 3 hard boiled eggs, diced, 1 can cream of chicken soup, undiluted (10 3/4 oz.), 1 c. chopped celery and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 10 ingredients together.
Pour into 9 x 13 casserole dish.
Top with dressing mix that has been mixed with margarine. Bake about 30 minutes or until bubbly at 350Β°.
π· Perfect Pairings
Complete your meal with these
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