Horseradish Sauce
Horseradish Sauce is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with c. butter or margarine, c. all-purpose flour, . salt, . pepper and of red pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Melt butter in large saucepan over low heat, add flour, salt and both peppers, stirring until smooth.
Cook 1 minute, stirring constantly.
Gradually add milk, cook over medium heat, stirring constantly until mixture is thickened and bubbly.
Stir in horseradish and lemon juice.
Cook until sauce is thoroughly heated.
Serve hot with corned beef or roast beef.
π· Perfect Pairings
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