Hoppin Juan Skillet Cakes
Hoppin Juan Skillet Cakes is an moderately easy dinner. Made with 1 lb. cooked black-eyed peas, 1 1/2 c. cooked brown rice, 1 medium onion, finely diced, 1/4 c. plain, dried bread crumbs and 1/4 c. weight watchers fat-free mayonnaise dressing, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Spray baking sheet with nonstick cooking spray.
In medium bowl, coarsely mash black-eyed peas. Add rice, onion, bread crumbs, mayonnaise dressing, chili powder, cumin and red pepper.
Divide mixture into 8 (1/3 cup) portions. Shape each portion into a 1/2-inch thick patty.
π· Perfect Pairings
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