Honey-Mustard Chicken
Honey-Mustard Chicken is an moderately easy dinner. Made with 2 whole medium chicken breasts, about 1 1/2 lb., 2 tbsp. honey, 1 tbsp. dijon-style mustard, 1 tbsp. lemon juice and 1/2 tsp. poppy seed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Skin and cut lengthwise.
Rinse chicken under running water and pat dry.
Place chicken, bone side up, on the unheated rack of a broiler pan.
Broil chicken to 4 to 5 inches from heat for 15 minutes. Turn.
Continue broiling for 10 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment