Hominy
Hominy is an moderately easy dinner you can prepare in just 48 minutes. Made with . lye, qt. cold water, qt. shelled corn and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Dissolve the lye in the cold water.
Stir in the shelled corn and let stand for 15 hours.
Drain off the lye water and put the corn in a sack.
Rub and wash it in the sack through running water. After the hulls are off the corn, take it out of the sack and cook for 3 or 4 hours or until tender.
Change the water 2 or 3 times while it is cooking.
π· Perfect Pairings
Complete your meal with these
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